Storage & Distribution

As foodborne outbreaks and product recalls become more prevalent, it’s essential food is held, stored, transported and delivered safely to their final destination.

Whether by road, ship, air or sea, food must be stored and distributed in the most efficient and safe way possible.

Ensure Your Products Are Delivered Safely To Their Destination

The Storage and Distribution network is key to ensuring that the product retains its quality and safety before it arrives at the customer door.

Storage & Distribution Standards & Schemes

Establish credibility and demonstrate trust within the food supply chain by being the benchmark in storage and distribution standards.
BRC Global Standards
The BRC Global Standard for Food Safety provides a framework to manage product safety, integrity, legality, quality, and the operational controls in the food, food ingredient, manufacturing, processing and packing industries. 
Global Food Safety Initiative (GFSI)
The adoption and certification of a Global Food Safety Initiative (GFSI) benchmarked scheme enables you and your business to access global food markets, and manage your risks, whilst building trust and confidence in your product.
International Featured Standards (IFS)
IFS standards are uniform global safety and quality standards that provide transparency and comparability along the food supply chain. Protect your reputation by ensuring the safety and quality of your products.
SQF Food Safety and Quality Codes
The Safe Quality Food (SQF) Program is designed to meet the needs of all sectors within the supply chain through its food safety and quality codes.

Contact Us

Speak to an expert and find out more about how SAI Global Assurance can help you on your way to business excellence.